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Showcasing British farming on TV's most popular baking show, the Great British Bake Off, arable farmer Mike Greenwood-Wilkins speaks to digital editor Emily Ashworth about educating the public, the lack of Government support and the solidarity of his family unit

The shop re-opened its doors to unveil its bold new identity built around one belief - British farming deserves to be celebrated and is something to be proud of

Sustainability stands at the forefront at Rhug Estate, not just for environmental reasons, but across the estate and its diversifications