On Air at Groundswell: Building resilient farming systems - people, financial stability and policies that work for farmersÂ
As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at resilience
On Air at Groundswell: The road to sustainability - what does it mean and are farmers ready for the future?
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, the first episode in this six part special looks at how the industry can adopt more sustainable practices
On Air at Groundswell: Regenerative farming practices and lowering greenhouse gas emissions
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.
On Air at Groundswell: High animal health and welfare at the core of farm resilience
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.
On Air at Groundswell: Understanding Social Sustainability in farming
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.
On Air at Groundswell: Healthy soils delivering sustainable farming systems
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.
On Air at Groundswell: How biodiversity is an important ally in building farming resilience
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.
On Air at Groundswell: The importance of water and waste management in a sustainable farming system
As part of a Farmers Guardian Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, this six part special calls upon the faces of the next generation to delve into sustainable agriculture.