After finding a passion for the industry, young couple Holly Zeidler and Adam Broomhead have carved out their own path. Emily Ashworth finds out more
For IVC Evidensia, the UK’s largest employer of veterinary profesionals, retaining and attracting talent is a challenge. But AgDiversity, an online training course, has provided accessible, relevant training that challenges perceptions
The Future Farmer Programme, run by Tesco and Harper Adams, helps British farmers under the age of 40 develop their skills in sustainable agriculture
Barnsley College student Jake Leighton writes on transitioning from the city to rural life, how he gained an appreciation for farming, and why he wants to help open doors to show that regardless of someone's background, farming is for everyone
The Route to Rural initiative aims to shine a light on agriculture’s professional and advisory roles
Making a few changes to the farm's practices could help solve some of dairy farming's recruitment problems, said Hugh Pocock, from recruitment specialists Cultura Connect
Campaigners are taking the fight for farming education to Westminster as the first cross-sector roundtable to explore how food, farming, nature and wellbeing can be embedded into education takes place
Applications to agricultural colleges have soared with staff attributing the change to Clarkson's 51AVÊÓÆµfor inspiring more students
This week's opinion from throughout the world of agriculture: Amie Burke, learning engagement lead at the Institute of Grocery Distribution
Creating a strong resilient workforce is key to ensuring the future of farming, and in an ever-evolving industry with changing policies and the need for robust businesses, supporting the next generation is more important than ever