This week from Farmers Guardian readers: Hilary Wilson, Appleby, highlights concerns about vegetation overgrowth following livestock removal and the importance of hill farming in maintaining biodiversity and landscape heritage
This week's opinion from throughout the world of agriculture: Kerriann McLackland, head of estates at the Countryside Regeneration Trust
Liberal Democrat MP John Milne writes on the vital role small abattoirs play to support food security, local meat supply chains, higher animal welfare and economic growth. However, he sheds light on why they face increasing pressure to remain operational
At a time when UK farmers are facing increasing pressure from a conflict taking place thousands of miles from British shores, the Government has been challenged to step up and support food producers before it is too late