
"A piglet's limited digestive capacity is stressed by the move from sow's milk to solid feed allowing undigested proteins to move into the hind gut," says Richard Remmer, pig technical manager at Trouw...
"A piglet's limited digestive capacity is stressed by the move from sow's milk to solid feed allowing undigested proteins to move into the hind gut," says Richard Remmer, pig technical manager at Trouw...
AHDB and export businesses from the red meat and dairy sectors have been flying the flag for quality beef, lamb, pork and dairy on the global stage at Anuga in Cologne this week (October 4-8)
For one sheep farmer running a mixed lowland flock in Shropshire, unlocking the potential of trace elements is crucial to success
As part of Farmers Guardian’s series of how-to guides, we look at how overseeding can improve swards which have suffered from drought this summer.