
A more consistent approach at farm level on Scottish red meat production was the key area of focus to boost eating quality. That was the conclusion of a new Quality Meat Scotland (QMS) funded report,...
A more consistent approach at farm level on Scottish red meat production was the key area of focus to boost eating quality. That was the conclusion of a new Quality Meat Scotland (QMS) funded report,...
As part of Farmers Guardian’s series of how-to guides, we look at how overseeding can improve swards which have suffered from drought this summer.
Latest research into multi-species swards was under the spotlight at the 23rd European Grassland Federation symposium in Reading, organised by the British Grassland Society, which is celebrating its 80th anniversary
Look out for acorns on grazing pastures, as the effects of acorn poisoning can be detrimental to livestock