Mark Dewes farms 113 hectares (280 acres) in Warwickshire, comprising a mixture of owned family farm and tenanted land, alongside 61ha (150 acres) of contract farming. He says: "The farm is on heavy...
Mark Dewes farms 113 hectares (280 acres) in Warwickshire, comprising a mixture of owned family farm and tenanted land, alongside 61ha (150 acres) of contract farming. He says: "The farm is on heavy...
After a run of wildly different seasons, maize variety choice is no longer a straight yield chase and maturity is about protecting harvest timeliness, soil and starch per acre
For Prosser and Steph James, making better use of the resources they had on their Welsh farm without taking on big financial risk was key
Sheep were the reason Valentina Busin came to Scotland and the reason she stayed. From on farm experience to virus surveillance, she shares why farmer–vet collaboration matter more than ever.