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As labour supply remains a challenge for the agricultural industry, understanding how to best attract future employees, is key to combating the hidden costs of staff turnover.

In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.

Alice Dyer and Adam Lockwood are new entrant farmers growing baby leaf salad crops across 142 hectares (350 acres), rented from six landowners, including a 53ha (130-acre) Warwickshire County Council tenancy near Evesham to grow their organic business.

A sophisticated raid on a large quantity of plant protection products took place at a secure distributor store in Norfolk earlier this month.

A farmer has been fined £8,000 after a teenage worker overturned a six-tonne dumper he was driving, suffering serious head injuries.

A PIONEERING group of hill farmers has emerged to establish an environmental cooperative aiming to protect against the effects of climate change, boost wildlife and facilitate sustainable livestock production while attracting investment.

The parents of Leonard Eadon, a Warwickshire young farmer who died by suicide in 2022, have called for more support for those in the industry

GLOBAL antibiotic use in farming is set to soar in coming years, a new report has suggested, however this does not reflect the UK trend.

Red Tractor and Defra have sought to allay farmers’ concerns that the vet review, which is part of the new Animal Health and Welfare Pathway, is not a duplicate of the current annual health and performance review required within the Red Tractor standards.

Northern parts of Scotland and the northeast of England are likely to get the strongest gusts of wind, possibly in excess of 75mph