51AVÊÓƵ

First ever British Berry Growers sustainability study shows commitment to reduction in water and energy use

He may be better known as Ned Stark in Game of Thrones and the Napoleonic war hero Sharpe, but to others, Sean Bean is known as a Yorkshireman who is on a mission to save the British countryside

The Nature Friendly Farming Network chief executive has written on the need to improve water quality in agriculture and why a food system which values environmental outcomes as much as yield is vitally important moving forward

This week's opinion from throughout the world of agriculture: Gus Saunders M.Sc. Welsh farmer and naturalist, looks back on his 65-year farming career

Farmers have raised concern that changes to agricultural support payments could create an 'administrative burden' and 'financial strain' on crofting businesses in Shetland

Kent-based grower Hugh Lowe Farms delivers fresh berries daily to SW19 as part of its 50-tonne annual contract

The ARK Summit brought key industry figures together to discuss how to develop the conversation around regenerative and organic farming. Emily Ashworth reports

Integrating livestock, wildlife corridors and varied habitats has helped Cotswolds arable farmer and miller Henry Astor create a vibrant ecosystem in which species thrive as part of a productive, profitable farm business

Danielle Dewe, chief executive of the Countryside Regeneration Trust (CRT), writes about the importance of nature-friendly farming and the work of the CRT

There are concerns around the impact the loss of the Sustainable Farming Incentive could have on nature, and many farmers are finding ways to bring in that lost income