51AVÊÓÆµ

Swinney's pledge to cap food prices will only hurt farmers

Farmers said everyone wants food to be affordable, but it cannot be done at the expense of undermining the people who produce it

Chris Brayford
clock • 3 min read
NFU Scotland president Andrew Connon said: "So when Government starts talking about capping prices at the checkout, the pressure does not disappear, it gets pushed straight back down the chain onto the very people producing our food. Any intervention that distorts the market without protecting primary producers risks damaging domestic production and, ultimately, undermining the very food security objective it seeks to achieve."
Image:

NFU Scotland president Andrew Connon said: "So when Government starts talking about capping prices at the checkout, the pressure does not disappear, it gets pushed straight back down the chain onto the very people producing our food. Any intervention that distorts the market without protecting primary producers risks damaging domestic production and, ultimately, undermining the very food security objective it seeks to achieve."

First Minister John Swinney has been encouraged not to put a cap on food without safeguarding farmers from untimely price hikes. At the Scottish Nationalist Party's (SNP) election manifesto launch last...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on 51AVÊÓÆµLife

Farmer triumphs in bid to reduce UPFs in school meals

Farmer triumphs in bid to reduce UPFs in school meals

Should ultra-processed foods be banned in schools?

Chris Brayford
clock 04 May 2026 • 3 min read
Swinney's pledge to cap food prices will only hurt farmers

Swinney's pledge to cap food prices will only hurt farmers

Farmers said everyone wants food to be affordable, but it cannot be done at the expense of undermining the people who produce it

Chris Brayford
clock 04 May 2026 • 3 min read
Young butcher wants to keep tradition alive - "More young blood is needed to keep farming alive"

Young butcher wants to keep tradition alive - "More young blood is needed to keep farming alive"

Passionate about keeping his family legacy alive, butcher Luke Swales talks to Sarah Todd about championing the industry and spreading the farm-to-fork message on social media

Sarah Todd
clock 03 May 2026 • 7 min read