Scottish farmer Iain Hastie farms 221 hectares with his family at Dolphingstone Farm, Tranent, in East Lothian, a place where local people from Tranent are known as ‘belters' – thought to be a historical...
Scottish farmer Iain Hastie farms 221 hectares with his family at Dolphingstone Farm, Tranent, in East Lothian, a place where local people from Tranent are known as ‘belters' – thought to be a historical...
Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire
Funding through Frank Parkinson Agricultural Trust has opened up opportunity for a new nutrient use efficiency project to give farmers more real terms data on their organic manures. James Huyton reports.