Buttermakers are buoyed by a lack of stocks and decent demand, while cheesemakers, despite their plants being full, are apparently not making cheese they did not expect to make. Mild cheddar is strong...
Buttermakers are buoyed by a lack of stocks and decent demand, while cheesemakers, despite their plants being full, are apparently not making cheese they did not expect to make. Mild cheddar is strong...
Ms Hancock has been praised for her contribution to First Milk as under her leadership, the business evolved into a more resilient co-operative, with a clear strategic direction and a focus on delivering long-term value for our members
Dairy farmer Ben Gibbons is working with nutritionist Emma Wells to understand how continual improvements can help drive performance on a high yielding herd
Mossgiel Organic 51AVÊÓÆµwants to plot a better way forward to support small farm businesses which face volatility and uncertainty from the mega dairies