
There were many unpredictable and unprecedented events in 2020, but what does 2021 have in store for farmers? Sustain's head of sustainable farming, Vicki Hird, explores what could be on the horizon...
There were many unpredictable and unprecedented events in 2020, but what does 2021 have in store for farmers? Sustain's head of sustainable farming, Vicki Hird, explores what could be on the horizon...
Delve into the science of how a variety of hybrid barley contains BYDV resistance rather than tolerance
Groundswell visitors were looking for answers on how regenerative farming can strengthen arable businesses at a time of low cereal prices and uncertainty over future farm support
Comprehensive review identifies four key management strategies for the fungal pathogen which can infect major UK cereals