
Minimising cultivations, lowering grain drying requirement, reducing synthetic fertiliser inputs and using urease and nitrification inhibitors can reduce a crops carbon footprint by up to 41 per cent while...
Minimising cultivations, lowering grain drying requirement, reducing synthetic fertiliser inputs and using urease and nitrification inhibitors can reduce a crops carbon footprint by up to 41 per cent while...
Moving away from a commodity-based arable system, to one that feeds his local community has transformed not only Fred Price's farm profitability and soil health, but his outlook on farming
Tariffs, changing climate and the rise of China and India as major players is changing the global potato market, which impacts the UK as one of the world’s largest importers
Improving soil health has been identified as a crucial step in ensuring the long-term sustainability of crop production, while also positively impacting immediate profitability