Nine in ten farmers (87 per cent) do not know what their farm's carbon footprint is, according to research by Lloyds Bank. The figure was revealed as the NFU pressed ahead with its plans for the industry...
Nine in ten farmers (87 per cent) do not know what their farm's carbon footprint is, according to research by Lloyds Bank. The figure was revealed as the NFU pressed ahead with its plans for the industry...
Research by Quality Meat Scotland found that consumers want supermarkets to prioritise stocking Scottish red meat over imported alternatives
Livestock specialist Katie Fallon on country music concerts and the importance of stepping away from the farm
Farmers Guardian livestock specialist Ellie Layton on the new bovine TB eradication strategy for England