An international group of scientists, led by Rothamsted Research and the John Innes Centre, has opened its door to healthier wheat varieties, after pinpointing genes responsible for the dietary fibre content...
An international group of scientists, led by Rothamsted Research and the John Innes Centre, has opened its door to healthier wheat varieties, after pinpointing genes responsible for the dietary fibre content...
Hutchinsons agronomist gives his latest insights into root crop production
After a prolonged drought, A new module in the BASIS Classroom focuses on issues of effective soil management to help retain as much soil moisture as possible during long, dry spells as crops ripen
Choosing the right wheat variety means looking beyond headline yields and quality groups, with disease resistance, drilling flexibility and end-market suitability increasingly shaping profitable cropping decisions