
With the red meat industry under the microscope on sustainability, Alex Black spoke to Dawn Meats' Sarah Haire about their environmental commitments and why it was so important Using her role as a way...
With the red meat industry under the microscope on sustainability, Alex Black spoke to Dawn Meats' Sarah Haire about their environmental commitments and why it was so important Using her role as a way...
The bull sales have become a leading factor in Ian and Andrew Nimmo’s livestock business, selling around 35 pedigree Limousin bulls a year through the ring
The National Sheep Association has urged supermarkets to think about standards when sourcing products
Progressive thinking and attention to detail are at the heart of decision-making on a beef farming operation in Brazil, which rears 15,000 head of cattle per season