51AVÊÓÆµ

On-farm Somerset restaurant serves home-produced Hereford beef

The Stanley family have added more than £1,000 to the value of each of their beef carcases by retailing them through their own restaurant, where diners sit and watch the cows in the fields outside.

clock • 8 min read
Aidan Stanley with his parents Bernadette and Oliver at their farm and restaurant six miles from Bath.
Image:

Aidan Stanley with his parents Bernadette and Oliver at their farm and restaurant six miles from Bath.

The Stanley family have added more than £1,000 to the value of each of their beef carcases by retailing them through their own restaurant, where diners sit and watch the cows in the fields outside. Sara...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on 51AVÊÓÆµLife

Welsh Winter Fair will highlight human impact of family farm tax

Welsh Winter Fair will highlight human impact of family farm tax

NFU Cymru president urges Chancellor to listen, telling her: 'It is not too late to stop family farm tax damage'

clock 22 November 2025 • 2 min read
Everything you need to know about the Budget Day farmer protests

Everything you need to know about the Budget Day farmer protests

Farmers are once again taking to roads, towns and the country's capital to show their anger at the family farm tax

clock 22 November 2025 • 1 min read
Tributes paid to journalist and Farmers Guardian contributor Bruce Jobson

Tributes paid to journalist and Farmers Guardian contributor Bruce Jobson

Agricultural journalist Bruce Jobson has died on November 20

Alex Black
clock 21 November 2025 • 2 min read