Peter and Richard Barker run 340 beef finishers which average 1.6kg of liveweight gain a day. Based at Lingy Moor Farm, near Darlington, Richard buys them in at 14-23 months old and sells around 20-22...
Peter and Richard Barker run 340 beef finishers which average 1.6kg of liveweight gain a day. Based at Lingy Moor Farm, near Darlington, Richard buys them in at 14-23 months old and sells around 20-22...
Beef prices have remained strong and stable during 2025, but the question on every producers’ lips is: will they remain so, especially given the prospect of more cull dairy cows coming onto the market and a weakening in sales
Australia is set to achieve record beef production in 2025, underpinned by long-term structural changes in the sector
Rob Rees, who manages Box Farm, on the River Severn in Gloucestershire, is working towards achieving a 100% Limousin suckler herd