
Value your products and know your worth by charging a high enough price from the outset. This is some advice from first generation regenerative dairy farmers Rebecca and Stuart Mayhew, who farm at Old...
Value your products and know your worth by charging a high enough price from the outset. This is some advice from first generation regenerative dairy farmers Rebecca and Stuart Mayhew, who farm at Old...
This week from Farmers Guardian readers: Ruth from Umpleby discusses the dairy sector and recent milk price reductions
Jordan Duddy has taken on the role of contract farmer at SRUC’s Acrehead dairy farm after a competitive selection process
Arla drops its October milk price by 1.75ppl