
After buying not one, but two farms, the couple started milking sheep to make cheese in the Derbyshire Dales. John Bailey says: "I never thought I would be able to retire and just read a book, so after...
After buying not one, but two farms, the couple started milking sheep to make cheese in the Derbyshire Dales. John Bailey says: "I never thought I would be able to retire and just read a book, so after...
Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is Monmouthshire NFU chair and volunteers with the Royal Agricultural Benevolent Institution
With a family legacy behind her, 13-year-old Belle Hume wants to showcase how vital farming is
Organic conversion more than two decades ago has enabled an East Yorkshire farm to evolve and diversify to secure a sustainable future for the family