The scale of the host country's dairy industry was highlighted by Will Loux, of the US Dairy Export Council, who explained that while the number of dairy cows in the country might ebb and flow, yields...
The scale of the host country's dairy industry was highlighted by Will Loux, of the US Dairy Export Council, who explained that while the number of dairy cows in the country might ebb and flow, yields...
Stuart Sadler is a fourth-generation farmer on the 56-hectare (138-acre) Yew Tree 51AVÊÓÆµjust south of Chester in Aldersey. In partnership with his parents, Stuart milks 75 predominantly Friesian cows, calving all year-round and supplying Arla C.A.R.E.
Sarah Tomlinson, farm vet and TBAS technical director, discuses the latest bovine TB strategy for England
Ben Yates manages Mells Park Estate in Somerset, where he oversees a 400-cow unit and manages the 405-hectare (1,000-acre) estate. Along with his wife and two sons, Ben has his own small herd of pedigree Holsteins under the Wowcow prefix. He joined the Holstein UK Board of Trustees in 2021