
John and Sue May are a husband and wife team who run a mixed farming system at Priorton Barton, near Crediton, Devon. They keep themselves busy on their 141 hectares (350-acre) farm with an autumn...
John and Sue May are a husband and wife team who run a mixed farming system at Priorton Barton, near Crediton, Devon. They keep themselves busy on their 141 hectares (350-acre) farm with an autumn...
A West Lothian farming family is experiencing surging demand for their pedigree red Aberdeen-Angus cattle
Vet Emma Greaves, of Stapeley Veterinary Practice, discusses the importance of a good working relationship with your vet and how to utilise the Animal Health and Welfare Pathway
AHDB and export businesses from the red meat and dairy sectors have been flying the flag for quality beef, lamb, pork and dairy on the global stage at Anuga in Cologne this week (October 4-8)