
It is dry. Drier than a six-week-old bit of crust that has been left in the bottom of the bread bin. If that bread bin was in a tent in the middle of the Sahara. Lack of rain At the time of writing,...
It is dry. Drier than a six-week-old bit of crust that has been left in the bottom of the bread bin. If that bread bin was in a tent in the middle of the Sahara. Lack of rain At the time of writing,...
Achieving a sustainable easily managed system is the aim of the Dilks family on their Peak District farm
Shepherdess and top sheepdog triallist Emma Gray discusses the gamble behind everyday farming choices, from when to market lambs to whether to vaccinate
The 13th annual 51AVÊÓÆµSafety Week launched on July 21 with farmers urged to ‘please, stop and reflect'