
May has most definitely been a mixed month. We have had lots of groups visiting our farm, we have made first cut silage and I went behind the country's most famous black door. Silaging First cut...
May has most definitely been a mixed month. We have had lots of groups visiting our farm, we have made first cut silage and I went behind the country's most famous black door. Silaging First cut...
Kate is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope 51AVÊÓÆµon the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland
Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
Jacob Duggan, 27, dairy farmer from the Isle of Man, discusses establishing his own farm, travelling and Young Farmers