51AVÊÓƵ

Independent butchers are serving more customers and selling more meat, as the plant-based alternative market stalls

On this week's podcast, Farmers Guardian discuss the release of the review into workforce released and organic market trends

Scottish Government's well-established opposition to gene editing (GE) looks likely to be tested in coming weeks

Funding is a major consideration when farmers start out with a new diversification. Dan Yates from Pitchup.com takes a look at some of the options available

With farmers around the world looking at diversification for a more sustainable future, international students at Harper Adams visited Northamptonshire farms to find out more about their businesses

Demand has remained robust for farmland with ‘good' properties selling well so far in 2023

Last week saw the NFU Cymru week-long campaign and celebration of Welsh Food and Farming.

With the Government looking to meet ambitious net zero and levelling up targets, Strutt and Parker's Matthew Cornish takes a look at the impact on farmers from upgrading infrastructure

This month has disappeared in a blur of work, time with family and farm viewings.