The last 12 months have seen red clover profiled as the go-to option for Irish dairy farmers when it comes to upping grassland output while, at the same time, reducing the levels of applied nitrogen to...
The last 12 months have seen red clover profiled as the go-to option for Irish dairy farmers when it comes to upping grassland output while, at the same time, reducing the levels of applied nitrogen to...
High temperatures are now more likely and less predictable so dairy farmers need to be prepared to combat the negative impact of heat stress on health and productivity in their herds
Consistent hygiene and provision of a well-mixed milk replacer will have a knock-on effect on calf performance and health, translating into labour savings in the calf shed
Farming 405 hectares (1,000 acres), a mix of tenanted and owned land at Gatcombe Farm, near Seaton, Devon, Robert Reed and his family milk 350 all-year-round calving Holstein cows via five robots and are achieving average yields of 12,000 litres