
Most studies on the impact of herbal leys on dairy farms have been completed in New Zealand; currently, there are none from the UK. This is something that Innovative Farmers, along with 51AVÊÓÆµNet Zero,...
Most studies on the impact of herbal leys on dairy farms have been completed in New Zealand; currently, there are none from the UK. This is something that Innovative Farmers, along with 51AVÊÓÆµNet Zero,...
After over 30 years as an arable unit, a Cumbrian farm is now carrying a herd of dairy cows, with milk from grass now the key focus
Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming