Economic and social sustainability are just as important as environmental sustainability in the Welsh beef and sheep sector. That was the message from Hybu Cig Cymru (HCC) on a panel at the Egni Food...
Economic and social sustainability are just as important as environmental sustainability in the Welsh beef and sheep sector. That was the message from Hybu Cig Cymru (HCC) on a panel at the Egni Food...
FG reader Richard Bruce, from Yarmouth, Isle of Wight, responds to Dr Dolly van Tulleken's Farming Matters column on the closure of small-scale abattoirs and farms
A new wool summit brought together by The Great British Wool Revival shone a spotlight on the supply chain. Emily Ashworth reports
Supermarket says switch will help net zero goals and meet nutritional standards