Food and drink producers often face a difficult trade-off between the environmental impact of using plastic and contributing to food waste. Research undertaken by Luisa Riascos from SAC Consulting,...
Food and drink producers often face a difficult trade-off between the environmental impact of using plastic and contributing to food waste. Research undertaken by Luisa Riascos from SAC Consulting,...
New findings reveal that only 26% of supermarket own-label products in Scotland are Scottish
Silas Hedley-Lawrence is a farmer, coach and consultant with a decade of hands-on experience in regenerative agriculture. With a background rooted in both commercial and direct selling models, he champions lean, profitable farming systems that increase biodiversity and soil health. Silas is an Integrity Soils trained agroecological coach from the Yellowstone 2024 cohort
Three grants are available through the Farming Equipment and Technology Fund 2026 (FETF) which will open on March 17