51AV视频

Farm-to-fork vision drives forward Herefordshire beef and arable farm

With their roots firmly in the farming community, the Davies family have grown their beef and arable system to create a farm-to-fork approach

Ellie Layton
Livestock Specialist
clock 鈥� 5 min read
Farm-to-fork vision drives forward Herefordshire beef and arable farm

For three generations, the Davies family have been farming alongside the River Wye, on the outskirts of Hay-On-Wye. It is where Tom and Julie Davies call home, their three daughters and Tom's parents,...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358
Join Now

听

More on Beef

Opinion: "I came away from Beef Stock feeling optimistic about the next generation"
Beef

Opinion: "I came away from Beef Stock feeling optimistic about the next generation"

Farmers Guardian livestock reporter Ellie Layton, from a farming family in Herefordshire, reflects on Beef Stock, the next generation and reasons to be positive about the industry

Ellie Layton
Ellie Layton
clock 24 August 2026 鈥� 2 min read
OPINION: Local shows do not grow by abandoning tradition
Beef

OPINION: Local shows do not grow by abandoning tradition

Ellie Layton
Ellie Layton
clock 17 August 2026 鈥� 4 min read
Aberdeen-Angus breed looks to the future as it reflects on major milestone
Beef

Aberdeen-Angus breed looks to the future as it reflects on major milestone

With this year marking the 150th edition of The Aberdeen-Angus Cattle Society herd book, we find out about the breed鈥檚 rich heritage and ambitions for the future

Farmers Guardian
clock 17 August 2026 鈥� 5 min read