Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
Five dairy businesses from across the UK have made the final of the 2025 National Milk Records (NMR) Royal Association of British Dairy Farmers (RADBF) Gold Cup, with the winner set to be announced on February 4, 2026 at DairyTech, Stoneleigh
Several processors asked farmers to dump milk over the Christmas period as oversupply impacts the markets
This week from Farmers Guardian readers: Tony Goodger, from the Association of Independent Meat Suppliers, discusses a dispute over the term 'milk' being used for plant-based products