After World War Two, the aim was to never put our country in a position again where food security could be at risk. We have seen what happens when countries go to war, the most recent example is, of course,...
After World War Two, the aim was to never put our country in a position again where food security could be at risk. We have seen what happens when countries go to war, the most recent example is, of course,...
This week from Farmers Guardian editor Katie Jones
Does Chancellor Rachel Reeves recognise the true value of food and farming to the economy?
Is greater emphasis placed on the UK being energy self-sufficient rather than helping farmers to shore up food production during such uncertain times?